Menu

house-crafted figueroa light beer cheese | mustard

brussels sprouts | garlic | kung pao sauce | peanuts, fresno chili | green onion | sesame seed

hand breaded tubes and tentacles | jalapeño oil | cocktail and tartar sauce

cajun seasoning | coconut flour | chipotle aioli

roasted eloté off the cob | fresh chunky guacamole | warm house crafted pita chips

mixed greens | tomato | roasted red peppers | goat cheese | pistachio | balsamic vinaigrette

chopped romaine | parmesan | croutons | caesar dressing

romaine | bacon | crispy chicken | egg | tomato | bleu cheese | house-made ranch

iceberg wedge | bleu cheese dressing | bleu cheese crumbles | bacon | cherry tomatoes | pickled red onion

citrus rice | thai chili glaze | broccolini

oven baked chicken | hand breaded | spaghetti | marinara sauce

slow-roasted on-the-bone short rib | garlic-mashed yukon-gold potatoes | organic carrots

orecchiette pasta | bacon | parmesan cheese | butter

hand made fresh fettuccine | sauteed shrimp | pink tequila sauce | parsley garlic | chili flakes

arborio rice | leeks | seasonal vegetables | vegetable broth